Monday, February 23, 2015

Saturday, February 21, 2015

Fruits And Vegetables - Vals Home Made Cheese With Garlic And Cayenne

Milk, buttermilk, lemon juice, and some basic kitchen equipment are all you need to make homemade tangy soft cheese flavored with garlic and red pepper.

Friday, February 20, 2015

Bread - Fondue Bread

A ring-shaped bread filled with muenster cheese.

Fruits And Vegetables - Grilled Chicken With Spicy Mango Glaze

Chicken legs are rubbed with a blend of Mexican-inspired spices and briefly baked. The outdoor grill is where they finish cooking with a tangy sweet glaze.

Thursday, February 19, 2015

Italian Tuscany Painting Decoration Unstretch

Italian Tuscany Red Poppy Field River Boat Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration 2 Pics

Appetizers And Snacks - Bruschetta I 2

Fresh tomatoes, parsley, chives, garlic and basil create this beautiful, tasty dish. Add balsamic vinegar if you like. Serve on toasted French bread with pesto, or enjoy it all by itself.

Wednesday, February 18, 2015

Desserts - Cranberry Orange Cookies

A nice thing to have around during the holidays, but don't expect them to stay around long. These orange-flavored cranberry cookies are tart and delicious, not to mention beautiful.

Cheese - Quiche Lorraine I

For this classic recipe, crumbled bacon, Swiss cheese and a bit of diced onion are scattered in the bottom of a pastry shell and practically drowned in a luscious mixture of cream, eggs, sugar and cayenne pepper. The baked quiche is cooled slightly before being cut into beautiful wedges and served.

Monday, February 16, 2015

Salad - Valentines Day Salad

A pleasing melange of strawberries, bananas and crushed pineapple is stirred into strawberry gelatin, spooned into in heart-shaped molds and chilled. A dollop of whipped topping is all that is needed to complete this refreshing and romantic dessert.

Side Dish - Gilberts Potatoes

This recipe makes a great complement to any meal. Potatoes are grilled in foil with cheese and bacon bits. This dish tastes great the next day when warmed up. Enjoy!

Herbs And Spices - Morelos Salsa Verde

Green, tomatillo salsa, right from Morelos, Mexico. This is my husband's recipe; we use it for taquitos, huevos rancheros, pork, chicken, or just for dipping!

Herbs And Spices - Big Soft Ginger Cookies

These are just what they say: big, soft, gingerbread cookies. They stay soft, too. My oldest son's favorite.

Saturday, February 14, 2015

Pasta - Chicken Garlic And Sundried Tomato Pasta

Here is a simply delicious blend of chicken and sun dried tomatoes in a garlic-infused cream of chicken soup sauce enriched with Romano cheese. Toss with freshly boiled farfalle pasta for a very pleasing main dish.

Main Dish - Seans Falafel And Cucumber Sauce

You don't have to use powdered mix to make your own falafel! Mashed chickpeas are combined with onion, bread crumbs, egg and herbs, and fried. Serve with the cucumber sauce in a pita with tomatoes.

Friday, February 13, 2015

Meat And Poultry - Best Beef Dip Ever

A favorite with all my family and friends. Throw all the ingredients into slow cooker, head to work, and dinner will be ready when you get home.